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Draw up a chair and let's talk cheese with
cheese judge and Regional Food contributing editor Russell
Smith. There's behind the scenes gossip and bits that won't
last until we put the Print edition's Talk & Cheese section
together.
There's a PDF of
Issue 3's Talk & Cheese section here.
See the audio contents and download MP3s.
 Episode 3
Russell talks about the visit by Roland Perrin a French
cheese judge and consultant, a guest at the National Dairy
Awards.
Episode 2 SA Tasting Australia
and CheeseFest07
Episode 1 A visit to Sydney's
Fine Foods show
 Don't miss an episode of Russell Smith's Talk & Cheese.
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