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Meanwhile back at Parliament House
We were invited back to the Strangers Dining room to taste the Top 40
NSW wines for 2006 that are on the member's wine list.
Read >
Hawkesbury Harvest hits Macquarie Street
Every three months the NSW govt. choose the produce from a particular area of
the state to serve up to the pollies. This time it was the food from the
Hawkesbury Harvest region. Read >
The thirteenth annual Macedon Ranges Wine Exhibition,
Stephen Russell, the chef we featured in Issue 1 on King Island has a new
website,
the spring lamb campaign from Meat and Livestock Australia,
A Taste of Slow – Australia 2006 was again a huge success.
In Produce we remind you how nice
Dari & Yehiel Kaplan's Pilpel Fine Foods quality range of dips
are. Read >
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