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Home > Regions menu
We started this to feature each print
issue's section called 'The Guide'. The idea was to add stuff, update things,
show photographs and tell stories we really wanted to use but had no space for.
Now we're planning to add other
region's information as well as we visit. We ask for your input to keep it
current and offer your suggestions in the Regions section of the
RForums. |
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We chose King Island for our first issue because we figured it was small, self
contained and therefore a unique 'region' and it had produce that was available
on the mainland. And we know you've all tasted King Island cheese and would like
to know more about it. Visit now > |
 
The region around Canberra is much older than the nation's Capital. The villages
act as 'dormitory suburbs' for Canberra and that has given the region a strong
food and wine focus other places would envy.
Visit now >
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While you're waiting for the re-launch of Regional Food Australia
magazine
you can enjoy our previous issues for just $10 each, posted to your door.
Issue 1 King Island and
Issue 2 Capital Country Villages
are both still available.
See our subscribe
page for ordering details.
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